Kind of Infrastructure
Platform /Laboratory
Year the Facility Was Established or Last Upgraded
2014
Website
Brief Description of the Facility
The Kalamata Olive Oil Taste Laboratory conducts sensory analysis of olive oil and table olives. It conducts research in this field and offers workshops to producers and consumers.
Hub(s) - Thematic Area(s)
Circular Economy & Environment
Cultural Heritage
Global Health
Main Application Area(s)
Agro-food
Primary Typology
Testing / Metrology / Processes
Remote Accessibility
No
Contact Information for Access
Reservations required
kalamataoliveoil@go.uop.gr
EUNICE partner university
University of the Peloponnesse (UoP)
Average Annual Users
50-200
Country
Greece